Sticky rice (or glutinous rice) has become the major crops in Vietnam. It can be opaque and will transform transparent at the time cooked. It doesn’t have gluten and the title just means that the rice will become sticky when cooked.by soaking sticky rice right away after which you can steaming it by by itself or with other substances like mu… Read More

Gạo nếp cùng lạc sau khi mua về rá»­a sạch và ngâm ở trong nÆ°á»›c từ 3 đến 4 tiếng đồng hồ.” is an exceptionally beloved dish in Wintertime because the vivid yellow colour and liquid Fats make individuals come to feel heat and cheerful.” is considered co… Read More